1 box refrigerated pie crust
1 16oz. pkg. frozen mixed vegetables
1 cup cooked, cubed chicken
2 Pkgs. chicken gravy mix
1 tsp. salt
Pepper to taste
1/8 tsp. garlic powder
Directions
Heat oven to 400 degrees. Prepare one package of gravy mix using 3/4 cup of
water, set aside. Line bottom of 9" pie tin with one of the pie crusts. In a
bowl, mix frozen vegetables, chicken, salt, pepper, garlic powder and the
chicken gravy that you prepared. Pour into pie tin. Unfold other crust and
place over top of filling. Turn top crust under.