Slice pork into bite size strips. Stir fry pork with onion powder and
garlic. Cook about 3 minutes or until pork is cooked through. Remove pan
from heat and stir in 1/8 tsp. Salt and 1/8 tsp. Pepper (optional). Heat
pita halves in microwave till warm. Fill pitas with pork mixture, cucumber
slices and tomato slices. Spoon ranch dressing over top and serve. YUMMY!