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Around the House - In The Kitchen - Recipe Box - Dessert Recipes - Blintz Bubble Ring
Blintz Bubble Ring

Ingredients

8 oz cream cheese
2 pks bisc. (20 in all)
1/2 cup sugar
1 tsp sugar
1 tsp cinnamon
3 T melted butter
1/3 cup chopped pecans (optional)


Directions

Cut cheese into 20 pieces. Combine sugar and cinnamon. Flatten each biscuit and put one cheese "chunk" ans 1 tsp cinnamon mixture in each biscuit. Pinch dough to seal. Pour melted butter into tube angel food cake pan. Sprinkle in leftover cinnamon and nuts. Place rolls into pan seam side up. Bake in 375 degree oven for 20 minutes or till browned. Cool 5 minutes in pan then invert onto serving plate.



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